Treats for You, Family and Friends

Sorbets

Imagine these:

Lemon Rosemary, Lemon Lavender, Lemon Ginger, West Indian Lime, Lime with Fresh Mint, Thai Cocoanut, Santa Rosa Plum, Rhubarb, Strawberry Balsamico, Raspberry, Passion Fruit, Guava, Mango, Peach, Apricot, Gooseberry Black Currant, Pomegranate, Mulled Beaujolais, Jasmine Tea, Red Zinger Tea, Orange Blossom, Pink Grapefruit with Angostura Bitters, Pineapple with Cilantro, Cucumber with Fresh Mint, Papaya with Fresh Ginger, Fresh Pumpkin, Apple Cider, Apple Snow (with lemon and white wine), Pear with Vanilla, Cranberry with Coriander and Tangerine, Honeydew Melon, Damask Rose, Door County Cherry

...wonderfully fresh and evocative tastes of the seasons.

Sorbet combinations are subject to both market availability and whim. There are usually at least a half dozen available. Check the blackboard at The Dairy Godmother for daily specials or e-mail us for sorbet flavors of the day.

Because my own kids had food intolerances with they were small, I'm sensitive to dietary differences, so our sorbets contain no fat, no dairy and no eggs. They are basically just frozen fruit, herbs, water and sugar. They're also suitable for vegans or anyone who wants a light, refreshing dessert.

Exotica

Our homemade marshmallows in many colors and flavors are really popular. They're good for toasting or in coca. Many people just eat them as is!